It's a versatile ingredient with a complex flavor profile, offering nutty and slightly spicy notes. For bakers, it brings the rich, dark flavors typical of a rye loaf. If you enjoy experimenting with malted, sprouted, or fermented foods, incorporating Hazlet rye into your recipes can add depth and nuance to your dishes, making them stand out with a delightful twist.
Weights are approximate. Shipping included in price (USPS Flat Rate.) No additional delivery fees at checkout.